How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn 'n' Chicken Bake?

You need 11 ingredients. The key ingredients include: 1 12 lbs boneless skinless chicken breast halves (6), ¼ teaspoon garlic powder, ½ teaspoon salt, ¼ teaspoon black pepper, and more.

Is Corn 'n' Chicken Bake suitable as meat & poultry?

Yes, Corn 'n' Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn 'n' Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn 'n' Chicken Bake Recipe

Name: Corn 'n' Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 12 lbs boneless skinless chicken breast halves (6); ¼ teaspoon garlic powder; ½ teaspoon salt; ¼ teaspoon black pepper; 1 (8 ounce) package cornbread stuffing mix; 1 (8 3/4 ounce) can whole kernel corn, drained; 1 cup boiling water; ¼ cup butter, melted; 1 (10 3/4 ounce) can condensed cream of celery soup; ⅓ cup milk; 1 tablespoon chopped fresh parsley

Corn 'n' Chicken Bake – a delicious recipe with chicken, garlic, salt, black pepper, cornbread stuffing mix, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Corn 'n' Chicken Bake

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