How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Fritters?

You need 7 ingredients. The key ingredients include: 2 c. corn, 2 eggs, well beaten, 1/2 c. milk, flour, and more.

Is Corn Fritters suitable as meat & poultry?

Yes, Corn Fritters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Fritters Recipe

Name: Corn Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn; 2 eggs, well beaten; 1/2 c. milk; flour; 1/2 c. bacon, chopped fine; 1/2 tsp. salt; 1 tsp. baking powder

Corn Fritters – a delicious recipe with corn, eggs, milk, flour, bacon, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. corn
2 eggs, well beaten
1/2 c. milk
flour
1/2 c. bacon, chopped fine
1/2 tsp. salt
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Fritters

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