Beef (London Broil) & Broccoli Recipe

1. 1

   Slice meat on angle into 1/4 inch strips and cut each strip into 1 1/2 inch pcs.

2. 2

   Quickly cook beef in medium warm oil till meat loses its redness.

3. 3

   Remove meat and place in shallow bowl; sprinkle with 2 Tbsp.

4. 4

   soy sauce and garlic pwdr.

5. 5

   Prepare brown gravy, and add in to pan juices with remaining soy sauce; add in meat and juices to gravy; cook slowly for 10 min, stirring occasionally.

6. 6

   Cut broccoli into small pcs right up to the flower.

7. 7

   Cook till just a fraction underdone.

8. 8

   Drain, add in to meat and gravy with bean sprouts and chestnuts; stir gently, heat thoroughly.

9. 9

   Serve immediately over warm rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.