How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dish?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can cream-style corn, 1 (16 oz.) can whole kernel corn, 1/2 c. melted oleo, 1 (8 oz.) pkg. Mexican cornbread mix, and more.

Is Corn Dish suitable as general?

Yes, Corn Dish falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Dish Recipe – Eats Now

Name: Corn Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can cream-style corn; 1 (16 oz.) can whole kernel corn; 1/2 c. melted oleo; 1 (8 oz.) pkg. Mexican cornbread mix; 2 eggs, beaten; 3/4 c. shredded Cheddar cheese

Corn Dish – a delicious recipe with cream-style, whole kernel corn, oleo, cornbread mix, eggs, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) can cream-style corn
1 (16 oz.) can whole kernel corn
1/2 c. melted oleo
1 (8 oz.) pkg. Mexican cornbread mix
2 eggs, beaten
3/4 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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