How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Cruncher Cookies?

You need 11 ingredients. The key ingredients include: 1/3 c. corn oil margarine, softened, 3 Tbsp. fructose, 1/2 c. brown sugar, 1/2 tsp. vanilla, and more.

Is Corn Cruncher Cookies suitable as baking & desserts?

Yes, Corn Cruncher Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Cruncher Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Cruncher Cookies Recipe

Name: Corn Cruncher Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/3 c. corn oil margarine, softened; 3 Tbsp. fructose; 1/2 c. brown sugar; 1/2 tsp. vanilla; 1 egg; 1 c. flour, unsifted; 1/2 tsp. soda; 1/4 tsp. salt; 1 c. cornflake crumbs; 1 c. quick oats; 1/2 c. coconut

Corn Cruncher Cookies – a delicious recipe with corn oil margarine, fructose, brown sugar, vanilla, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Corn Cruncher Cookies

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