How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 9 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/4 c. bell pepper, 1/4 c. margarine, 1 Tbsp. pimento, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1/4 c. bell pepper; 1/4 c. margarine; 1 Tbsp. pimento; 2 eggs; 1/3 c. Progresso Italian bread crumbs; 1/2 tsp. salt; dash of pepper; 1 can cream-style corn

Try this homemade Corn Casserole recipe the whole family will love. Made with onion, bell pepper, margarine and pimento. Easy step-by-step instructions …

This Corn Casserole relies on simple, everyday ingredients such as chopped onion, bell pepper, margarine and pimento. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 c. chopped onion
1/4 c. bell pepper
1/4 c. margarine
1 Tbsp. pimento
2 eggs
1/3 c. Progresso Italian bread crumbs
1/2 tsp. salt
dash of pepper
1 can cream-style corn

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Quick Info

Servings
4 servings
Calories
433 kcal
Category
General

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Corn Casserole

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