How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 2 cups cream-style corn, 7 ounces corn muffin mix, 3 large eggs, ½ cup oil, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cream-style corn; 7 ounces corn muffin mix; 3 large eggs; ½ cup oil; ½ teaspoon garlic powder; 2 tablespoons chopped pimiento; ¼ cup chopped green pepper; 1 cup shredded cheese

Corn Casserole – a delicious recipe with cream-style, corn, eggs, oil, garlic, pimiento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cream-style corn
7 ounces corn muffin mix
3 large eggs
½ cup oil
½ teaspoon garlic powder
2 tablespoons chopped pimiento
¼ cup chopped green pepper
1 cup shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
945 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn Casserole
Wassail
My Favorite Cranberry Mold
Apple Fritters

Corn Casserole

How did you like this recipe?

Frequently Asked Questions