How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Salad?

You need 8 ingredients. The key ingredients include: 1 (9-inch) pan corn bread, 1 can red kidney beans, drained, 2 large tomatoes, chopped, 1 c. bell pepper, chopped, and more.

Is Corn Bread Salad suitable as salads?

Yes, Corn Bread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Bread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Bread Salad Recipe

Name: Corn Bread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pan corn bread; 1 can red kidney beans, drained; 2 large tomatoes, chopped; 1 c. bell pepper, chopped; 2 bunches green onions, chopped; 1 lb. bacon, fried crisp and crumbled; 1 1/2 c. Miracle Whip; 1/2 c. pickle juice

Corn Bread Salad – a delicious recipe with bread, red kidney beans, tomatoes, bell pepper, green onions, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (9-inch) pan corn bread
1 can red kidney beans, drained
2 large tomatoes, chopped
1 c. bell pepper, chopped
2 bunches green onions, chopped
1 lb. bacon, fried crisp and crumbled
1 1/2 c. Miracle Whip
1/2 c. pickle juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Salads

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