How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Sausage Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. breakfast sausage, 4 eggs, 3 Tbsp. chopped green pepper, 2 Tbsp. chopped onion, and more.

Is Corn And Sausage Casserole suitable as meat & poultry?

Yes, Corn And Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn And Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Sausage Casserole Recipe

Name: Corn And Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. breakfast sausage; 4 eggs; 3 Tbsp. chopped green pepper; 2 Tbsp. chopped onion; 2 Tbsp. chopped celery; 2 cans cream-style corn; 1 pkg. saltine crackers; salt and pepper

Corn And Sausage Casserole – a delicious recipe with sausage, eggs, green pepper, onion, celery, cream-style. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. breakfast sausage
4 eggs
3 Tbsp. chopped green pepper
2 Tbsp. chopped onion
2 Tbsp. chopped celery
2 cans cream-style corn
1 pkg. saltine crackers
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Meat & Poultry

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