How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nancy Harmon'S Pork Chop Casserole?

You need 9 ingredients. The key ingredients include: 3 c. thinly sliced potatoes, 1 small onion, sliced, 1/2 to 1 tsp. salt, 1/8 tsp. pepper, and more.

Is Nancy Harmon'S Pork Chop Casserole suitable as meat & poultry?

Yes, Nancy Harmon'S Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nancy Harmon'S Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nancy Harmon'S Pork Chop Casserole Recipe

Name: Nancy Harmon'S Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. thinly sliced potatoes; 1 small onion, sliced; 1/2 to 1 tsp. salt; 1/8 tsp. pepper; 4 large center cut chops; 4 Tbsp. flour; 1 (10 1/2 oz.) can cream of celery or mushroom soup; 1 c. milk; 1/2 c. shortening

Nancy Harmon'S Pork Chop Casserole – a delicious recipe with potatoes, onion, salt, pepper, center, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. thinly sliced potatoes
1 small onion, sliced
1/2 to 1 tsp. salt
1/8 tsp. pepper
4 large center cut chops
4 Tbsp. flour
1 (10 1/2 oz.) can cream of celery or mushroom soup
1 c. milk
1/2 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Meat & Poultry

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Nancy Harmon'S Pork Chop Casserole

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