How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Cheese Pudding?

You need 8 ingredients. The key ingredients include: 1 can whole corn, 1 Tbsp. sugar, 2 Tbsp. flour, 1/2 c. milk, and more.

Is Corn And Cheese Pudding suitable as baking & desserts?

Yes, Corn And Cheese Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn And Cheese Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn And Cheese Pudding Recipe

Name: Corn And Cheese Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole corn; 1 Tbsp. sugar; 2 Tbsp. flour; 1/2 c. milk; 1/4 lb. cheese, diced; 1/2 small can pimento; 1/4 tsp. salt; 2 eggs

Corn And Cheese Pudding – a delicious recipe with corn, sugar, flour, milk, cheese, pimento. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can whole corn
1 Tbsp. sugar
2 Tbsp. flour
1/2 c. milk
1/4 lb. cheese, diced
1/2 small can pimento
1/4 tsp. salt
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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