How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Avocado Salad?

You need 14 ingredients. The key ingredients include: 3 ears fresh corn on the cob, 4 cups mixed greens, 1/2 cup grape tomatoes, halved, 1/2 cup diced cucumber, and more.

Is Corn And Avocado Salad suitable as salads?

Yes, Corn And Avocado Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn And Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Avocado Salad Recipe

Name: Corn And Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ears fresh corn on the cob; 4 cups mixed greens; 1/2 cup grape tomatoes, halved; 1/2 cup diced cucumber; 1 cup thin green beans, blanched, halved diagonally; 6 None radishes, sliced; 1/4 cup sliced red onion; 1/2 None ripe avocado, peeled and chopped; 1/2 tsp minced garlic; 1/4 tsp lime zest; 1 1/2 tsp lime juice; 1 tbsp chopped scallion; 1 tbsp chopped fresh cilantro leaves; 1 tbsp vegetable oil

Corn And Avocado Salad

Eats Now Editorial Team · 128 kcal · Salads

Corn And Avocado Salad – a delicious recipe with corn, mixed greens, grape tomatoes, cucumber, thin green beans, radishes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn And Avocado Salad

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