How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coriander Potatoes With Chickpeas And Tomatoes?

You need 11 ingredients. The key ingredients include: 2 tbsp olive oil, 1 large onion, thinly sliced, 2 cloves garlic, crushed, 2 tsp ground cumin, and more.

Is Coriander Potatoes With Chickpeas And Tomatoes suitable as vegetarian?

Yes, Coriander Potatoes With Chickpeas And Tomatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Coriander Potatoes With Chickpeas And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coriander Potatoes With Chickpeas And Tomatoes Recipe

Name: Coriander Potatoes With Chickpeas And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 large onion, thinly sliced; 2 cloves garlic, crushed; 2 tsp ground cumin; 2 tsp ground coriander; 4 medium potatoes, thickly sliced; 1 can (15 oz) crushed tomatoes, undrained; 1 tbsp tomato paste; 1 tsp sugar; 1 can (15 oz) chickpeas, drained and rinsed; 1/4 cup finely chopped fresh cilantro leaves

Coriander Potatoes With Chickpeas And Tomatoes

Eats Now Editorial Team · 340 kcal · Vegetarian

Coriander Potatoes With Chickpeas And Tomatoes – a delicious recipe with olive oil, onion, garlic, ground cumin, ground coriander, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Coriander Potatoes With Chickpeas And Tomatoes

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