How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copycat Outback Steakhouse Argentine Chimichurri Sauce?

You need 11 ingredients. The key ingredients include: 1 cup flat leaf parsley, chopped fine, 1/2 cup cilantro, chopped fine, 2 tablespoons thyme, stemmed and chopped fine, 1/2 cup white onion, minced, and more.

Is Copycat Outback Steakhouse Argentine Chimichurri Sauce suitable as general?

Yes, Copycat Outback Steakhouse Argentine Chimichurri Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Copycat Outback Steakhouse Argentine Chimichurri Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copycat Outback Steakhouse Argentine Chimichurri Sa

Name: Copycat Outback Steakhouse Argentine Chimichurri Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flat leaf parsley, chopped fine; 1/2 cup cilantro, chopped fine; 2 tablespoons thyme, stemmed and chopped fine; 1/2 cup white onion, minced; 1 cup extra virgin olive oil; 1 tablespoon garlic, minced; 2 tablespoons fresh lemon juice; 1 tablespoon fresh lime juice; 2 teaspoons kosher salt or 2 teaspoons sea salt; 1/2 teaspoon cumin; 1 teaspoon fresh ground black pepper

Try this homemade Copycat Outback Steakhouse Argentine Chimichurri Sauce recipe the whole family will love. Made with flat leaf parsley, cilantro, thyme…

This Copycat Outback Steakhouse Argentine Chimichurri Sauce relies on simple, everyday ingredients such as cilantro, chopped fine, white onion, minced, extra virgin olive oil and garlic, minced. It comes together quickly and makes 4 servings, at about 590 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Copycat Outback Steakhouse Argentine Chimichurri Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions