How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copper Penny Carrots?

You need 8 ingredients. The key ingredients include: 1 can tomato soup, 1 c. sugar, 1 c. vinegar, 1/2 c. chopped green pepper, and more.

Is Copper Penny Carrots suitable as soups & stews?

Yes, Copper Penny Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Copper Penny Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copper Penny Carrots Recipe

Name: Copper Penny Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 1 c. sugar; 1 c. vinegar; 1/2 c. chopped green pepper; 1 tsp. dry mustard; 2 lb. cooked, sliced carrots; salt and pepper to taste; 1 onion

Copper Penny Carrots – a delicious recipe with tomato soup, sugar, vinegar, green pepper, dry mustard, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can tomato soup
1 c. sugar
1 c. vinegar
1/2 c. chopped green pepper
1 tsp. dry mustard
2 lb. cooked, sliced carrots
salt and pepper to taste
1 onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Soups & Stews

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Copper Penny Carrots

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