How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cool Avocado-Corn Soup Recipe?

You need 11 ingredients. The key ingredients include: 3 ripe avocados - peeled, pitted, and cubed, 2 tablespoons chopped onion, 1/2 teaspoon minced garlic, 1 cup Swanson(R) Chicken Broth, and more.

Is Cool Avocado-Corn Soup Recipe suitable as soups & stews?

Yes, Cool Avocado-Corn Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cool Avocado-Corn Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cool Avocado-Corn Soup Recipe

Name: Cool Avocado-Corn Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ripe avocados - peeled, pitted, and cubed; 2 tablespoons chopped onion; 1/2 teaspoon minced garlic; 1 cup Swanson(R) Chicken Broth; 1/4 cup plain, low-fat Greek yogurt; 1/4 cup fat free half-and-half; 3 tablespoons lemon juice; 1 1/2 teaspoons sriracha chile-garlic sauce; salt and ground black pepper to taste; 3/4 cup frozen corn kernels, thawed; 4 cooked peeled deveined medium shrimp

Warm up with this hearty Cool Avocado-Corn Soup recipe. Made with avocados, onion, garlic and Swanson. Easy step-by-step instructions included.

This Cool Avocado-Corn Soup relies on simple, everyday ingredients such as chopped onion, minced garlic, swanson(r) chicken broth and plain, low-fat greek yogurt. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cool Avocado-Corn Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions