Cookies Oatmeal Krispies

1. 1

   Thoroughly cream (with a fork) 1 cup of lard with the butter. Add white sugar and brown sugar.

2. 2

   Add the unbeaten eggs and vanilla extract; beat tolerably well.

3. 3

   Add the flour, salt and baking soda to the blended ingredients.

4. 4

   Spoon into this mixture the rolled oats and nut meats or raisins (optional).

5. 5

   Use your hands to work all the ingredients together, then roll into a log. Wrap in a wet towel; chill as much as possible.

6. 6

   Slice thin and bake on greased sheets until a light brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.