How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Pie Crust?

You need 7 ingredients. The key ingredients include: 1 cup sifted flour, 1/4 cup sugar, 1 pinch salt, 1 teaspoon grated orange zest or 1 teaspoon lemon zest, and more.

Is Cookie Pie Crust suitable as baking & desserts?

Yes, Cookie Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Pie Crust Recipe

Name: Cookie Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sifted flour; 1/4 cup sugar; 1 pinch salt; 1 teaspoon grated orange zest or 1 teaspoon lemon zest; 1/2 cup butter; 1 egg yolk; 1/2 teaspoon vanilla

Cookie Pie Crust – a delicious recipe with flour, sugar, salt, orange zest, butter, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sifted flour
1/4 cup sugar
1 pinch salt
1 teaspoon grated orange zest or 1 teaspoon lemon zest
1/2 cup butter
1 egg yolk
1/2 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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