Try this homemade Cooked Greens(Spinach, Escarole, Chicory, Endive Or Dandelions) recipe the whole family will love. Made with greens, onions, oil and s…
This Cooked Greens(Spinach, Escarole, Chicory, Endive Or Dandelions) relies on simple, everyday ingredients such as to 3 lb. greens, onions, cut into slivers, oil and salt and pepper. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026