Continental Casserole

1. 1

   Fry or microwave 8 slices bacon until crisp.

2. 2

   Crumble and set aside.

3. 3

   Preheat oven to 325u00b0.

4. 4

   In bottom of 2-quart rectangular, greased glass casserole dish, place the croutons.

5. 5

   Sprinkle the cheese over the croutons.

6. 6

   Combine the rest of the ingredients (other than the bacon) and blend well.

7. 7

   Pour over the croutons and cheese.

8. 8

   Sprinkle the bacon over the top.

9. 9

   Bake at 325u00b0, uncovered, for 35 to 45 minutes until eggs are set.

10. 10

    Quick to prepare.

11. 11

    Great for company breakfasts or brunches.

* Per serving · 4 servings · Values may vary.

No additional tips available.