How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Salad?

You need 10 ingredients. The key ingredients include: 2 small pkg. lemon jello, 1 1/2 c. hot water, 1/2 c. sugar, 1 (15 oz.) can crushed pineapple, and more.

Is Congealed Salad suitable as salads?

Yes, Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Salad Recipe

Name: Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small pkg. lemon jello; 1 1/2 c. hot water; 1/2 c. sugar; 1 (15 oz.) can crushed pineapple; 1 c. grated Cheddar cheese; 1 c. chopped pecans; 1 (8 oz.) Cool Whip; 1 c. chopped bell pepper; 1 c. chopped green onions; 1 c. mayonnaise

Congealed Salad

Eats Now Editorial Team · 1244 kcal · Salads

Congealed Salad – a delicious recipe with lemon jello, water, sugar, pineapple, Cheddar cheese, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Congealed Salad

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