How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "The Works" Baked Potato Salad?

You need 10 ingredients. The key ingredients include: 6 medium baking potatoes, 3/4 cup sour cream, 3/4 cup mayonnaise, 8 slices bacon, crisply cooked, drained and chopped, and more.

Is "The Works" Baked Potato Salad suitable as salads?

Yes, "The Works" Baked Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover "The Works" Baked Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

"The Works" Baked Potato Salad Recipe

Name: "The Works" Baked Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium baking potatoes; 3/4 cup sour cream; 3/4 cup mayonnaise; 8 slices bacon, crisply cooked, drained and chopped; 1/2 cup red onion, chopped; 1/2 cup celery, chopped; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; thinly sliced green onions with top (optional); shredded cheddar cheese (optional)

Fresh, crisp and full of flavor — this "The Works" Baked Potato Salad is a must-try. Made with baking potatoes, sour cream, mayonnaise and bacon. Easy s…

This "The Works" Baked Potato Salad relies on simple, everyday ingredients such as medium baking potatoes, sour cream, mayonnaise and red onion, chopped. It comes together quickly and makes 4 servings, at about 827 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

"The Works" Baked Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions