How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Concha Mexicana?

You need 7 ingredients. The key ingredients include: 1 lb ground beef, 1 (1 1/4 ounce) package taco seasoning, reduced sodium, 24 jumbo pasta shells, cooked al dente, 4 ounces cream cheese, and more.

Is Concha Mexicana suitable as pasta & noodles?

Yes, Concha Mexicana falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Concha Mexicana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Concha Mexicana Recipe

Name: Concha Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 (1 1/4 ounce) package taco seasoning, reduced sodium; 24 jumbo pasta shells, cooked al dente; 4 ounces cream cheese; 2 cups salsa; 1 cup taco sauce; 2 cups shredded cheese, Mexican style

Concha Mexicana – a delicious recipe with ground beef, taco seasoning, pasta shells, cream cheese, salsa, taco sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb ground beef
1 (1 1/4 ounce) package taco seasoning, reduced sodium
24 jumbo pasta shells, cooked al dente
4 ounces cream cheese
2 cups salsa
1 cup taco sauce
2 cups shredded cheese, Mexican style

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2838 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Concha Mexicana

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