How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Comfort Corn Pudding?

You need 5 ingredients. The key ingredients include: 2 14-3/4 oz. cans creamed corn, 1 15-1/4 oz. can corn, drained, 1 cup sour cream, 1/2 cup butter, melted, and more.

Is Comfort Corn Pudding suitable as baking & desserts?

Yes, Comfort Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Comfort Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Comfort Corn Pudding Recipe

Name: Comfort Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 14-3/4 oz. cans creamed corn; 1 15-1/4 oz. can corn, drained; 1 cup sour cream; 1/2 cup butter, melted; 1 8-1/2 oz. pkg. cornbread mix

Comfort Corn Pudding – a delicious recipe with corn, corn, sour cream, butter, cornbread mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 14-3/4 oz. cans creamed corn
1 15-1/4 oz. can corn, drained
1 cup sour cream
1/2 cup butter, melted
1 8-1/2 oz. pkg. cornbread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Baking & Desserts

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Comfort Corn Pudding

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