How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Name Cake?

You need 6 ingredients. The key ingredients include: 1 box light brown sugar, 2 sticks oleo, 2 eggs, 1 Tbsp. vanilla, and more.

Is No Name Cake suitable as baking & desserts?

Yes, No Name Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Name Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Name Cake Recipe

Name: No Name Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box light brown sugar; 2 sticks oleo; 2 eggs; 1 Tbsp. vanilla; 2 c. self-rising flour; 2 c. chopped pecans or less

No Name Cake – a delicious recipe with light brown sugar, oleo, eggs, vanilla, flour, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box light brown sugar
2 sticks oleo
2 eggs
1 Tbsp. vanilla
2 c. self-rising flour
2 c. chopped pecans or less

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1443 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Name Cake

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