How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Summer Veggie Salad?

You need 17 ingredients. The key ingredients include: 1 cup thinly sliced carrots, 1 cup fresh green beans, cut into 2-inch pieces, 1 cup fresh sugar snap peas, 1 cup thinly sliced zucchini, and more.

Is Colorful Summer Veggie Salad suitable as salads?

Yes, Colorful Summer Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Colorful Summer Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Colorful Summer Veggie Salad Recipe

Name: Colorful Summer Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup thinly sliced carrots; 1 cup fresh green beans, cut into 2-inch pieces; 1 cup fresh sugar snap peas; 1 cup thinly sliced zucchini; 1 cup thinly sliced yellow summer squash; 1/2 cup thinly sliced green onions; 1/2 cup chopped sweet red pepper; 1 can (2-1/4 ounces) sliced ripe olives, drained; 6 tablespoons olive oil; 4-1/2 teaspoons lemon juice; 1 tablespoon red wine vinegar; 1 tablespoon minced fresh parsley; 1-1/2 teaspoons sugar; 1 garlic clove, minced; 1/8 teaspoon salt; Dash pepper; 1/4 cup shredded Parmesan cheese, optional

Fresh, crisp and full of flavor — this Colorful Summer Veggie Salad is a must-try. Made with carrots, fresh green beans, fresh sugar snap peas and zucch…

This Colorful Summer Veggie Salad relies on simple, everyday ingredients such as thinly sliced carrots, fresh sugar snap peas, thinly sliced zucchini and thinly sliced green onions. It comes together quickly and makes 4 servings, at about 659 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Colorful Summer Veggie Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions