Try this homemade Coleslaw With Raspberry Vinaigrette recipe the whole family will love. Made with pecans, orange-flavored craisins, red wine vinegar an…
This Coleslaw With Raspberry Vinaigrette relies on simple, everyday ingredients such as pecans, toasted and chopped, orange-flavored craisins, red wine vinegar and dry mustard. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026