Coleslaw

1. 1

   In small mixing bowl, combine miracle whip, sour cream, and sugar.

2. 2

   Place in refrigerator.

3. 3

   Shred cabbage and carrots.

4. 4

   In large mixing bowl combine dressing with cabbage mixture.

5. 5

   Mix together an hour (or less) before serving.

6. 6

   The sugar will pull the water out of the cabbage and the slaw will eventually become runny.

7. 7

   When this occurs stir well and serve using a slotted spoon.

No additional tips available.