How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw?

You need 11 ingredients. The key ingredients include: 1 small head cabbage (1 lb.), thinly sliced or 1 bag (cole slaw mix), 1/2 c. chopped green bell pepper, 1/2 c. chopped onion, 2 Tbsp. chopped pimiento or red bell pepper, and more.

Is Cole Slaw suitable as salads?

Yes, Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw Recipe – Eats Now

Name: Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head cabbage (1 lb.), thinly sliced or 1 bag (cole slaw mix); 1/2 c. chopped green bell pepper; 1/2 c. chopped onion; 2 Tbsp. chopped pimiento or red bell pepper; 1/2 c. cider vinegar; 3 Tbsp. vegetable oil; 1/2 c. Equal spoonful or 12 Equal packets; 1 tsp. celery seed; 1/2 tsp. dry mustard; 1/4 tsp. salt; 1/8 tsp. ground black pepper

Cole Slaw

Eats Now Editorial Team · 129 kcal · Salads

Cole Slaw – a delicious recipe with cabbage, green bell pepper, onion, pimiento, cider vinegar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cole Slaw

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