How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Yogurt Soup (Abdoogh Khiar)?

You need 12 ingredients. The key ingredients include: 2 cups Greek-style yogurt, 1 teaspoon salt, 2 teaspoons crushed dried mint, 2 cups cold water, or more as needed, and more.

Is Cold Yogurt Soup (Abdoogh Khiar) suitable as soups & stews?

Yes, Cold Yogurt Soup (Abdoogh Khiar) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Yogurt Soup (Abdoogh Khiar)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Yogurt Soup (Abdoogh Khiar) Recipe

Name: Cold Yogurt Soup (Abdoogh Khiar)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Greek-style yogurt; 1 teaspoon salt; 2 teaspoons crushed dried mint; 2 cups cold water, or more as needed; 2 Persian cucumbers, diced; 1/4 cup raisins; 1/4 cup chopped walnuts; 1/2 cup chopped fresh mint; 1/2 cup chopped fresh parsley; 2 teaspoons ground dried Persian rose petals (optional); ice cubes; 2 pita bread rounds, or to taste

Cold Yogurt Soup (Abdoogh Khiar)

Eats Now Editorial Team · 137 kcal · Soups & Stews

Cold Yogurt Soup (Abdoogh Khiar) – a delicious recipe with yogurt, salt, mint, cold water, cucumbers, raisins. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cold Yogurt Soup (Abdoogh Khiar)

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