How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Yellow Squash Soup?

You need 9 ingredients. The key ingredients include: 2 lb. yellow squash, 1 onion, chopped, 5 bouillon cubes, 3 c. water, and more.

Is Cold Yellow Squash Soup suitable as soups & stews?

Yes, Cold Yellow Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Yellow Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Yellow Squash Soup Recipe

Name: Cold Yellow Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow squash; 1 onion, chopped; 5 bouillon cubes; 3 c. water; 8 oz. cream cheese; 1/2 tsp. curry powder; pinch of seasoned salt; pinch of garlic salt; pinch of red pepper

Cold Yellow Squash Soup – a delicious recipe with yellow squash, onion, bouillon cubes, water, cream cheese, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. yellow squash
1 onion, chopped
5 bouillon cubes
3 c. water
8 oz. cream cheese
1/2 tsp. curry powder
pinch of seasoned salt
pinch of garlic salt
pinch of red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Soups & Stews

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Cold Yellow Squash Soup

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