Try this homemade Cold Spiced Fruit recipe the whole family will love. Made with oranges, pineapple, peaches and apricot halves. Easy step-by-step instr…
This Cold Spiced Fruit relies on simple, everyday ingredients such as (16 oz.) can sliced peaches, (16 oz.) can apricot halves, (29 oz.) can pear halves and sugar. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026