How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Italian Vegetables And Tomatoes?

You need 13 ingredients. The key ingredients include: 1 None yellow courgette, sliced into rounds, 1 None green courgette, sliced into rounds, 1 None aubergine (about 250g), None None sugar, and more.

Is Roasted Italian Vegetables And Tomatoes suitable as general?

Yes, Roasted Italian Vegetables And Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Italian Vegetables And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Italian Vegetables And Tomatoes Recipe

Name: Roasted Italian Vegetables And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None yellow courgette, sliced into rounds; 1 None green courgette, sliced into rounds; 1 None aubergine (about 250g); None None sugar; 150 g small shallots, peeled and halved if necessary; 150 g red and yellow cherry tomatoes; 1 sprig thyme; 4 cloves young garlic, peeled and cut in half; 1 kg potatoes, peeled and cut into cubes; 2 sprigs rosemary, needles coarsely chopped; ⅓ tbsp olive oil; 3 tbsp white balsamic vinegar; None None sea salt

Try this homemade Roasted Italian Vegetables And Tomatoes recipe the whole family will love. Made with yellow courgette, green courgette, aubergine and …

This Roasted Italian Vegetables And Tomatoes relies on simple, everyday ingredients such as none aubergine (about 250g), none none sugar, sprig thyme and olive oil. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roasted Italian Vegetables And Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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