How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Duckling ?

You need 6 ingredients. The key ingredients include: 1/2 lump sugar, 1 lemon, Dash of orange bitters, Chilled white Burgundy, and more.

Is Cold Duckling suitable as meat & poultry?

Yes, Cold Duckling falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cold Duckling ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Duckling Recipe

Name: Cold Duckling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lump sugar; 1 lemon; Dash of orange bitters; Chilled white Burgundy; Chilled champagne; Garnish: thin lemon slice

Cold Duckling – a delicious recipe with lump sugar, lemon, orange bitters, white Burgundy, champagne, lemon slice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lump sugar
1 lemon
Dash of orange bitters
Chilled white Burgundy
Chilled champagne
Garnish: thin lemon slice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cold Duckling

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