How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Hawaiian?

You need 7 ingredients. The key ingredients include: 2 chicken breasts (1 1/2 lb.), split, 2 Tbsp. shortening, 1 can Campbell's cream of chicken soup, 1/4 c. water, and more.

Is Chicken Hawaiian suitable as meat & poultry?

Yes, Chicken Hawaiian falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Hawaiian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Hawaiian Recipe

Name: Chicken Hawaiian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts (1 1/2 lb.), split; 2 Tbsp. shortening; 1 can Campbell's cream of chicken soup; 1/4 c. water; 1/2 c. thinly sliced green onions; 1/2 c. drained pineapple chunks; 1/8 tsp. ground ginger or cinnamon

Chicken Hawaiian – a delicious recipe with chicken breasts, shortening, Campbell's cream, water, green onions, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts (1 1/2 lb.), split
2 Tbsp. shortening
1 can Campbell's cream of chicken soup
1/4 c. water
1/2 c. thinly sliced green onions
1/2 c. drained pineapple chunks
1/8 tsp. ground ginger or cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Hawaiian

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