Warm up with this hearty Cold Armenian Yogurt-Barley Soup By Sy recipe. Made with content yogurt, barley, water and salt. Easy step-by-step instructions…
This Cold Armenian Yogurt-Barley Soup By Sy relies on simple, everyday ingredients such as already made barley (cold), water (cold) and salt, pinch of. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026