Fiesta Slaw With Chili Tortilla Strips Recipe

Name: Fiesta Slaw With Chili Tortilla Strips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: INGREDIENTS FOR THE DRESSING; 1/3 cup light mayonnaise; 2 tablespoons cider vinegar; 1 tablespoon lime juice; 1/2 teaspoon ground cumin; 1/2 teaspoon salt; INGREDIENTS FOR CHILI TORTILLA STRIPS; 2 corn tortillas; chili powder; SLAW; 5 cups shredded green cabbage; 1 cup cooked corn kernel; 1 field tomatoes, seeded and chopped; 1 carrot, grated; 1/4 cup red onion, sliced; 1/4 cup radish, sliced; 1/4 cup fresh cilantro, chopped; 1 leaf lettuce (Boston or Bibb)

Servings: persons

INGREDIENTS FOR THE DRESSING
1/3 cup light mayonnaise
2 tablespoons cider vinegar
1 tablespoon lime juice
1/2 teaspoon ground cumin
1/2 teaspoon salt
INGREDIENTS FOR CHILI TORTILLA STRIPS
2 corn tortillas
chili powder
SLAW
5 cups shredded green cabbage
1 cup cooked corn kernel
1 field tomatoes, seeded and chopped
1 carrot, grated
1/4 cup red onion, sliced
1/4 cup radish, sliced
1/4 cup fresh cilantro, chopped
1 leaf lettuce (Boston or Bibb)

1
METHOD FOR DRESSING:.
2
In a small bowl, or measuring cup, whisk together mayonnaise vinegar, lime juice, cumin and salt.
3
METHOD FOR TORTILLA STRIPS:.
4
Lightly brush one side of tortilla with water; sprinkle with chili powder to taste. Cut into thin strips and place on paper towel-lined microwaveable plate. Microwave on high for 1 minute and 30 seconds, or until crisp.
5
METHOD FOR SLAW:.
6
In a large bowl, combine cabbage, corn, tomato, carrot, onion, radishes, and cilantro; toss with dressing.
7
Line serving platter with lettuce leaves. Top with slaw: garnish with tortilla strips.

263

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: INGREDIENTS FOR THE DRESSING, 1/3 cup light mayonnaise, 2 tablespoons cider vinegar, 1 tablespoon lime juice, and more.

Yes, Fiesta Slaw With Chili Tortilla Strips falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Slaw With Chili Tortilla Strips

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