Coffee BBQ sauce Recipe

Name: Coffee BBQ sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp unsalted butter; 1 tbsp oil; 1 each vidalia onion, finely chopped; 2 clove garlic, peeled; 1 tbsp ground cumin; 1 tsp ground coriander; 1 tsp smoked sweet paprika; 2 tbsp ancho chile powder or any mild chili powder; 1/2 cup ketchup; 1/2 cup firmly packed brown sugar; 1/2 cup cider vinegar; 1 cup brewed coffee; 1/2 cup low sodium chicken broth; 2 tbsp worcestershire sauce; 1 salt and pepper to taste

Servings: persons

1 tbsp unsalted butter
1 tbsp oil
1 each vidalia onion, finely chopped
2 clove garlic, peeled
1 tbsp ground cumin
1 tsp ground coriander
1 tsp smoked sweet paprika
2 tbsp ancho chile powder or any mild chili powder
1/2 cup ketchup
1/2 cup firmly packed brown sugar
1/2 cup cider vinegar
1 cup brewed coffee
1/2 cup low sodium chicken broth
2 tbsp worcestershire sauce
1 salt and pepper to taste

1
in a medium saucepan, melt butter in oil over medium heat.
2
when foam subsides, add onion and garlic
3
add ancho powder, cumin, coriander and paprika.
4
cook stirring until fragrant about a minute
5
add ketchup and brown sugar.
6
stir and cook just until the sugar dissolves
7
stir in coffee, broth, vinegar and worchestershire sauce
8
season with salt and pepper
9
simmer over medium low heat until onions are soft and liquid is reduced by half, about 25 minutes
10
transfer to a blender and process until smooth
11
will keep in frig for 1 month in tightly covered container
12
This is good on grilled meats and poultry, pork spare ribs.
13
Also makes a great addition to baked beans, chilies and stews.
14
Use it both as a glaze and a sauce
15
this makes about 1-3/4 cups

291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tbsp unsalted butter, 1 tbsp oil, 1 each vidalia onion, finely chopped, 2 clove garlic, peeled, and more.

Yes, Coffee BBQ sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Coffee BBQ sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions