How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cod With Mediterranean Salsa?

You need 17 ingredients. The key ingredients include: Salsa, 1/3 cup kalamata olive, pitted and diced, 1 plum tomato, peeled, seeded, and diced, 1 shallot, minced, and more.

Is Cod With Mediterranean Salsa suitable as seafood?

Yes, Cod With Mediterranean Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cod With Mediterranean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cod With Mediterranean Salsa Recipe

Name: Cod With Mediterranean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salsa; 1/3 cup kalamata olive, pitted and diced; 1 plum tomato, peeled, seeded, and diced; 1 shallot, minced; 1 tablespoon fresh basil, minced; 1 tablespoon capers; 1/4 teaspoon grated orange zest; 1 teaspoon fresh lemon juice; 1 teaspoon olive oil; salt; pepper; Cod; 1 lb cod fish fillet; lemon pepper; salt; cooking spray; 1 teaspoon olive oil

Cod With Mediterranean Salsa

Eats Now Editorial Team · 28 kcal · Seafood

Cod With Mediterranean Salsa – a delicious recipe with Salsa, kalamata olive, tomato, shallot, fresh basil, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cod With Mediterranean Salsa

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