How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Shrimp (Camarones Di Coco)?

You need 12 ingredients. The key ingredients include: 2 cups coconut milk, ½ cup unsweetened dried shredded coconut, ½ cup sweetened flaked coconut, 1 tablespoon baking powder, and more.

Is Coconut Shrimp (Camarones Di Coco) suitable as seafood?

Yes, Coconut Shrimp (Camarones Di Coco) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut Shrimp (Camarones Di Coco)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Shrimp (Camarones Di Coco) Recipe

Name: Coconut Shrimp (Camarones Di Coco)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups coconut milk; ½ cup unsweetened dried shredded coconut; ½ cup sweetened flaked coconut; 1 tablespoon baking powder; 1 egg, beaten; 1 cup flour; ¼ cup oil; 24 jumbo shrimp, peeled and cleaned; 1 pinch pepper; 1 pinch garlic powder; 1 pinch ground cumin; 1 pinch onion powder

Coconut Shrimp (Camarones Di Coco)

Eats Now Editorial Team · 1099 kcal · Seafood

Coconut Shrimp (Camarones Di Coco) – a delicious recipe with coconut milk, coconut, coconut, baking powder, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Coconut Shrimp (Camarones Di Coco)

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