How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bayou Shrimp?

You need 8 ingredients. The key ingredients include: 1/4 cup (1/2 stick) unsalted butter, 1/4 cup water, 2 tablespoons fresh lemon juice, 2 teaspoons black pepper, and more.

Is Bayou Shrimp suitable as seafood?

Yes, Bayou Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bayou Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bayou Shrimp Recipe

Name: Bayou Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (1/2 stick) unsalted butter; 1/4 cup water; 2 tablespoons fresh lemon juice; 2 teaspoons black pepper; 1 1/2 dried rosemary; 1 teaspoon paprika; 1 teaspoon Worcestershire sauce; 12 uncooked large shrimp in their shells

Bayou Shrimp – a delicious recipe with butter, water, lemon juice, black pepper, rosemary, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup (1/2 stick) unsalted butter
1/4 cup water
2 tablespoons fresh lemon juice
2 teaspoons black pepper
1 1/2 dried rosemary
1 teaspoon paprika
1 teaspoon Worcestershire sauce
12 uncooked large shrimp in their shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Seafood

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Bayou Shrimp

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