Try this homemade Coconut Shrimp recipe the whole family will love. Made with *, coconut, lime peel and salt. Easy step-by-step instructions included.
This Coconut Shrimp relies on simple, everyday ingredients such as finely grated lime peel, salt, freshly ground black pepper and large eggs. It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026