Try this homemade Traditional Tuna Casserole recipe the whole family will love. Made with egg noodles, cream of mushroom soup, milk and tuna. Easy step-…
This Traditional Tuna Casserole relies on simple, everyday ingredients such as (12 ounce) bag egg noodles, milk, (6 ounce) can tuna, drained and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026