How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Lime Dressing ?

You need 6 ingredients. The key ingredients include: 6 tablespoons unsweetened coconut milk, 3 tablespoons fresh lime juice, 5 teaspoons fish sauce, 1 tablespoon finely grated shallot, and more.

Is Coconut-Lime Dressing suitable as seafood?

Yes, Coconut-Lime Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut-Lime Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coconut-Lime Dressing Recipe

Name: Coconut-Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons unsweetened coconut milk; 3 tablespoons fresh lime juice; 5 teaspoons fish sauce; 1 tablespoon finely grated shallot; 1 tablespoon light brown sugar; 1/4 cup vegetable oil

Coconut-Lime Dressing – a delicious recipe with unsweetened coconut milk, lime juice, fish sauce, shallot, light brown sugar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 tablespoons unsweetened coconut milk
3 tablespoons fresh lime juice
5 teaspoons fish sauce
1 tablespoon finely grated shallot
1 tablespoon light brown sugar
1/4 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Seafood

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Coconut-Lime Dressing

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