How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Ginger Rice?

You need 7 ingredients. The key ingredients include: 1 cup water, 1/2 teaspoon minced peeled fresh ginger, 1/4 teaspoon salt, 1 bay leaf, and more.

Is Coconut-Ginger Rice suitable as general?

Yes, Coconut-Ginger Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut-Ginger Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Ginger Rice Recipe

Name: Coconut-Ginger Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1/2 teaspoon minced peeled fresh ginger; 1/4 teaspoon salt; 1 bay leaf; 1 cup uncooked jasmine rice; 1/4 cup light coconut milk; 2 tablespoons chopped fresh cilantro

Coconut-Ginger Rice – a delicious recipe with water, fresh ginger, salt, bay leaf, jasmine rice, light coconut milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
1/2 teaspoon minced peeled fresh ginger
1/4 teaspoon salt
1 bay leaf
1 cup uncooked jasmine rice
1/4 cup light coconut milk
2 tablespoons chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
General

Eats Now Editorial Team

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