How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Custard Pie?

You need 5 ingredients. The key ingredients include: 1 qt. sweet milk, 1 c. sugar, 3 egg whites, 2 Tbsp. cornstarch, and more.

Is Coconut Custard Pie suitable as baking & desserts?

Yes, Coconut Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Custard Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Custard Pie Recipe

Name: Coconut Custard Pie
Yield: 4 servings
Cuisine: American
Ingredients: 1 qt. sweet milk; 1 c. sugar; 3 egg whites; 2 Tbsp. cornstarch; 1 whole coconut

Coconut Custard Pie – a delicious recipe with sweet milk, sugar, egg whites, cornstarch, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. sweet milk
1 c. sugar
3 egg whites
2 Tbsp. cornstarch
1 whole coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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