How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Curry Shrimp Soup?

You need 1 ingredient. The key ingredients include: ["2 cups seafood stock", "6 fresh ginger ""coins"" (slices - no need to peel)", "2 bay leaves", "1 1/2 cups light coconut milk (you don't have to use light that's just what I have in the pantry)", "16 medium shrimp - peeled and deveined", "1 large tomato - cubed", "1 tablespoon yellow curry powder", "1/8 teaspoon turmeric", "pinch of cayenne", "3 very large basil leaves (or 5 regular ones) - chiffonade", "3 green onions - minced", "lime wedges"].

Is Coconut Curry Shrimp Soup suitable as seafood?

Yes, Coconut Curry Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut Curry Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Curry Shrimp Soup Recipe

Name: Coconut Curry Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 cups seafood stock", "6 fresh ginger ""coins"" (slices - no need to peel)", "2 bay leaves", "1 1/2 cups light coconut milk (you don't have to use light that's just what I have in the pantry)", …

Coconut Curry Shrimp Soup – a delicious recipe with seafood stock, ginger, bay leaves, light coconut milk, shrimp, tomato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

["2 cups seafood stock", "6 fresh ginger ""coins"" (slices - no need to peel)", "2 bay leaves", "1 1/2 cups light coconut milk (you don't have to use light that's just what I have in the pantry)", "16 medium shrimp - peeled and deveined", "1 large tomato - cubed", "1 tablespoon yellow curry powder", "1/8 teaspoon turmeric", "pinch of cayenne", "3 very large basil leaves (or 5 regular ones) - chiffonade", "3 green onions - minced", "lime wedges"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jiffy Shrimp Skillet
Poached Salmon With Cucumber Sauce
Crab Dip
Lite Microwave Seafood Enchiladas

Coconut Curry Shrimp Soup

How did you like this recipe?

Frequently Asked Questions