Coconut Curried Sweet Potato Soup

1. 1

   Preheat the oven to 400 degrees F.

2. 2

   Bake sweet potato on a baking tray for 45 minutes or until very tender. Remove from oven and let cool. Once cooked, peel it.

3. 3

   In a food processor, blend together sweet potato (minus the skin) and all other ingredients. Then add the mixture into a soup pot over medium heat. You just need to keep it on the heat until everything is heated through. Serve with chopped cilantro on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.