Try this homemade Coconut Crusted Cod recipe the whole family will love. Made with egg, turmeric, chili flakes and salt. Easy step-by-step instructions …
This Coconut Crusted Cod relies on simple, everyday ingredients such as cod fillet 500 grams, egg, turmeric powder and chili flakes. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026