Coconut Cake — Baking & Desserts recipe

Coconut Cake

Eats Now Editorial Team  · 131 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Coconut Cake at home. Made with yellow cake, milk, coconut flavoring and powdered sugar. Easy step-by-step instructions included.

This Coconut Cake relies on simple, everyday ingredients such as yellow cake mix, (5 oz.) can evaporated milk, coconut flavoring and powdered sugar. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions